Ingredients
- 1 part White Rum
- 1/2 part Creme de fraises
- 1/2 part Lemon Juice
- Ice (crushed)
- 4 Strawberries
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Mixing Instructions
- Pour the Rum, Creme De Fraises,
Lemon Juice, Strawberries and Ice into a
blender and process at slow speed for 5
seconds, then at high speed for 20
seconds.
- Pour into a chilled
Margarita Glass
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